Golden Parsi* da rosa®

 

Golden Parsi* da rosa® the apple

THE GOLDEN REVOLUTION!

After years of evaluation Golden Parsi da rosa® is now recommended according to the official newsletter from “Südtiroler Beratungsring”.
Golden Parsi da rosa® is almost not susceptible to russetting, like Golden Reinders. Golden Parsi da rosa® is best for upper valley and hills at max. 700m.

Source: SBR South Tyrol Consulting Group

This strain of Golden Clone B has been observed for some years, and represents an improvement: regarding russeting it seems that Golden Parsi can absolutely compete with Golden Reinders, but Golden Parsi maintains the typical characteristics of Clone B: taste, lenticels and yellow overcolour. The shape of the fruit is elongated.

In higher located orchards, part of the fruits develops an attractive red cheak. An exact statement regarding the type of blush in this moment is missing.

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Golden Parisi(S) Da Rosa® the apple